In a large bowl, combine cold pasta, onion, celery, paprika, eggs, and parsley. In a little bowl, whisking mayonnaise, vinegar, sugar, mustard, also garlic until smooth. Drain and rinse with cold water, and while the pasta is cooking, chop the onion, celery, pepper, egg, and parsley. ° 6 ounces uncooked elbow macaroni (about 1 cup uncooked, or 3 cups cooked)Ĭook the pasta according to the instructions on the package. The classic pasta salad is the perfect side dish to share with friends and family. Specifically, a pasta salad! No cooking would be complete without at least one of these classic side dishes. If there’s one common theme on any Southern outing, I can assure you it’s a creamy pasta salad. This macaroni salad recipe is creamy but still light, sweet but tangy, and has a wonderful mix of flavor, spice, and texture. Nothing tastes better with a grilled hamburger or grilled chicken sandwich than a cold, creamy Southern pasta salad! Put this perfect side dish recipe away for your next cookout or treat – it always wins rave reviews! Great old school recipe that has become a special request at cookouts.
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